Foreign Wali Life

As a kid I was always fascinated by seeing pancakes in breakfast while watching western movies/series. From that time I always wanted to have those heavenly treats. I didn’t know how to make it nor did my mother knew. So I had never had the opportunity to have pancakes as a kid. I tried my first pancakes, the blue berry and oats pancake, made by my brother in-law and I instantly fell in love with them. After that I have tried   various recipes from youtube videos and finally I came up with my own recipe which suits my taste palette . This is a super easy recipe and bare minimum utensils are required. Just a blender and frying pan and you are good to go. Ingredients 1/2 Cup Whole wheat flour 2 Overly Ripped Banana 1/2 Cup Milk 1 TBSP Jagger Powder/ Sugar A pinch of Salt 1/2 TSP Pumkin Pie Spice 1 TBSP Ghee/Butter Process: Just through in all the ingredients except butter in a blender and blend until smooth. The mixture should be of pouring consist...

With my new job, I am not getting time to cook much. So this weekend I decided that I should make an elaborate lunch and also should give my hands to try something challenging. Saturday morning went in household chores but still I managed to cook breakfast. Breakfast was Handvo in appam pan. But for lunch we decided to eat outside and buy groceries on our way back home. Living out of India means you have to plan indian groceries on a weekly basis. It was a rainy day and World cup was going and that particular day India was playing. I wanted to eat samosas but good samosas So it meant I have to travel around 12 kms to have it. So I thought lets make it. So I started surfing online for perfect samosa. Also I wanted to make Tiwari style samosa. Now you will be wondering what it is. If you are from Kolkata you know what I am talking about. Tewari samosa has a potato filling which is a little blackish in colour and garam masala is there. Recipe Ingredients For Dough ...